IBC Diet

The IBC Root Beer  was created in 1919 by the Griesediek family in St. Louis. Then the independent root beer company was closed and purchased by the Kranzberg family. Then the popularity started to slowly rise in the 1920's and soon was available in many top restaurants.
head : very little
Carbination: high
Color: dark about a 7
The IBC Diet comes in 12 oz. bottles
It is best served cold with pizza.
It is Nutty, vanilla, and a litttle sasperela.
No caffine
Can Be found in oregon and Washington

I rate it 6 3/4 caps out of 10